Mayak Eggs (Korean Soy Marinated Eggs)
Mayak eggs went viral in Korea a few years ago- I remember seeing it everywhere for quite a while. Some of my non-Korean friends were
June 11, 2021
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Kongnamul muchim (Korean Soybean Sprouts Side Dish)
Kongnamul muchim is another classic staple in Korean cuisine. It’s healthy, easy to prepare, and extremely versatile. I LOVE soybean sprouts. I love them so
June 11, 2021
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Dubu Buchim (Pan Fried Tofu)
This dish is one of my favorite ways to prepare tofu. I am not going to lie to you- I do not like tofu that
June 11, 2021
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