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Latest Recipes

Mul Naengmyeon (Korean Cold Noodles)

Mul Naengmyeon is the ultimate Korean summer dish! These noodles are served with a cold & icy broth that is savory, tangy, slightly sweet, and very

Korean Purple Rice- 흑미밥 (Heukmi Bap)

Korean purple rice was my favorite kind of steamed rice growing up, and still is! It’s steamed rice with a purple color that comes from mixing

Coconut Mojito

This drink is for anyone, but especially great for those that don’t like their drinks too strong (I’m looking at you, lightweights!) I LOVE a good

Chorizo & Kimchi Fried Rice

For the first time ever on my blog, I am sharing a Korean/Mexican fusion dish- Chorizo Kimchi Fried Rice! This dish packs a TON of flavor,

Quick Dongchimi (Radish Water Kimchi)

As part of my top 5 Korean Summer Dishes Series, I am including a kimchi recipe! Dongchimi is normally a winter kimchi that takes several days

Samgyetang (Ginseng Chicken Soup)

In Korea, Samgyetang (ginseng chicken soup) is eaten on the hottest days of the summer to “cool down” and replenish energy. It’s considered to be a

Bibim Guksu (Korean Spicy Cold Noodles)

Today I am starting a short, 5-recipe series for my favorite Korean summer dishes. I’m starting with the easiest one- bibim guksu! This is a spicy

Tortas Ahogadas

I am SO excited to share this recipe with you all! This is hands down my favorite Mexican dish of all time. The Torta Ahogada is

Traditional Carnitas (Mexican Pork Confit)

Carnitas is Mexico’s version of pulled pork, slow cooked in lard (pork confit) with traditional Mexican flavors. When done right, this dish is tender & moist

Al Pastor

Al pastor is slowly becoming one of my go to’s when ordering tacos now. I am firmly against eating pineapple with anything savory, but I’ve made

Authentic Mexican Rice (Arroz Rojo)

Mexican Rice, or arroz rojo, is a staple in Mexican cuisine! It is a red rice that is cooked in chicken stock and tomato juice, which

Carne Asada Gorditas

One of my favorite Mexican street foods is definitely the fried gordita! These corn cake pockets can be filled with pretty much anything- my favorite is

Sonoran Hot Dogs

I’m sure most of you are familiar with LA street dogs, but have you ever had a Sonoran style hot dog? Originating in the city of

Congri (Cuban Black Beans & Rice)

Congri is a Cuban rice & bean dish that is a staple in Cuban cooking. Although I am half Mexican, I grew up eating a lot

Elotes

Elotes are the ultimate Mexican street food that is even popular in the US. This delicious corn on the cob is tangy, spicy, salty, and sweet

Tostilocos

Tostilocos are a popular Mexican street snack consisting of Tostitos tortilla chips, cucumber, jicama, Japanese peanuts, cueritos, Chamoy, lime, and hot sauce. These “crazy” chips were