Soondubu Jjigae (BCD Tofu Kit)
Soondubu jjigae is the only dish that I don’t make from scratch, because these BCD Tofu Soup Kits are SO good when you make it
April 9, 2024
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Gamjatang (Pork Bone Soup)
Gamjatang is definitely in my top 5 favorite Korean soups, and if you know anything about Korean culture then you know it’s the nation of
February 20, 2024
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Kimchi Jjigae (Kimchi Stew)
Have some old, sour kimchi you need to get rid of? Don’t throw it away- it’s perfect for making kimchi jjigae! This iconic Korean stew
January 24, 2024
100 Comments
Miyeok Guk (Korean Seaweed Soup)
Miyeok guk is a staple in my home. It can be made with beef, seafood, pork, or vegan! It doesn’t matter what source of protein
January 3, 2024
52 Comments
Al Pastor
Al pastor is slowly becoming one of my go-to’s when ordering tacos. I have always been firmly against eating pineapple with anything savory (sorry, it’s just my
June 5, 2023
96 Comments
Korean Corn Dog (Gamja Hotdog)
Korean corn dogs are hot dogs, cheese, rice cakes, or fish cakes fried in a batter on a stick and dressed with sugar, ketchup, mustard,
May 14, 2023
42 Comments
Mojo Criollo (Cuban Mojo Marinade)
Mojo criollo is a Cuban marinade that is citrusy, garlicky, and very easy to make! You can use this marinade for beef, poultry, pork, or
March 29, 2023
8 Comments
Chorizo & Kimchi Fried Rice
For the first time ever on my blog, I am sharing a Korean/Mexican fusion dish- Chorizo Kimchi Fried Rice! This dish packs a TON of
June 19, 2022
15 Comments
Tortas Ahogadas
I am SO excited to share this recipe with you all! This is one of my favorite Mexican dishes of all time. The Torta Ahogada
May 31, 2022
6 Comments
Traditional Carnitas (Mexican Pork Confit)
Carnitas is Mexico’s version of pulled pork, slow cooked in lard (pork confit) with traditional Mexican flavors. When done right, this dish is juicy & tender
May 20, 2022
129 Comments