Milk ‘n Berries (Porto’s Tres Leches Copycat)
If you don’t like soggy cake, this is the recipe for you! This tres leches cake is lightly soaked in three milks plus a secret
September 25, 2023
No Comments
Latest Recipes
Chicken Pozole Verde
Kicking off Hispanic Heritage month with one of my favorite Mexican dishes ever- Pozole Verde! This soup is super comforting and packed with so much
September 14, 2023
22 Comments
Corn Ice Cream
Hurry, it’s corn season! This corn ice cream is wayyy better than it sounds, trust me. It’s velvety smooth, delicious, and not too sweet. You
August 23, 2023
1 Comment
Tamarind Bourbon Smash
This tamarind bourbon smash is a fun & delicious twist on the classic whiskey smash! It’s made with whiskey, lemons, mint leaves, and simple syrup.
August 19, 2023
No Comments
Korean Tuna Rice (Chamchi-Mayo)
Korean tuna rice is a very common quick meal that requires no cooking, as long as you already have rice. I make this spicy version
August 15, 2023
1 Comment
Gyeran Mari (Korean Rolled Omelette)
Gyeran mari is a Korean egg side dish that is rolled into an omelette with vegetables and sometimes meat, seaweed, or cheese. It’s one of
August 4, 2023
1 Comment
Blueberry Cheong (Korean Syrup)
It’s blueberry season! This blueberry cheong (syrup) is one of my favorite things to make with blueberries during this time. You can use it as
July 25, 2023
No Comments
Tamarind Syrup
Tamarind is one of my FAVORITE flavors for sweet treats! I was first introduced to tamarind through Mexican candy as a kid. Now I also
July 9, 2023
No Comments
Perilla Cucumber Mojito
Here’s a Korean twist on a classic Cuban cocktail, the Mojito. Mojitos are a rum-based cocktail made with limes, mint, sugar cane, and club soda.
June 29, 2023
No Comments
Yangnyeom Gejang- 양념게장 (Spicy Raw Crab)
Yangnyeom gejang is my all-time favorite Korean dish! I am SO excited to share this recipe with you. I first shared this recipe a few years ago
June 25, 2023
13 Comments
Jellyfish Salad (Haepari Naengchae)
Korean jellyfish salad is a refreshing side dish that is colorful and has lots of different, wonderful textures. If you like fresh, cold, & crunchy
June 23, 2023
No Comments
Apple-Lemon Cheong (Syrup)
This apple-lemon cheong (syrup) is SUPER tasty! You can use it as a sweetener in desserts, savory dishes, salad dressings, and drinks- including cocktails! Last
June 13, 2023
No Comments
Al Pastor
Al pastor is slowly becoming one of my go-to’s when ordering tacos. I have always been firmly against eating pineapple with anything savory (sorry, it’s just my
June 5, 2023
19 Comments
Korean Corn Dog (Gamja Hotdog)
Korean corn dogs are hot dogs, cheese, rice cakes, or fish cakes fried in a batter on a stick and dressed with sugar, ketchup, mustard,
May 14, 2023
11 Comments
Hi, I'm Stella!
I come from a multicultural background, and cooking has been one of the best ways for me to stay connected to my heritage. My recipes are tried and tested, many of them passed down through family. I hope you enjoy these recipes as much as we do!
My personal favorites
Never miss a recipe!
Sign up to receive new recipes to your inbox
Most popular recipes
Paletas
