
Horchata
Horchata is one of the very first Mexican recipes I ever learned! Not to be confused with the Spanish version of horchata, Mexican horchata is
Horchata is one of the very first Mexican recipes I ever learned! Not to be confused with the Spanish version of horchata, Mexican horchata is
Every Asian family has their own fried rice recipe, and mine is no different! This Golden Shrimp Fried Rice is a dish that my mom
Twigim is one of my favorite Korean street foods! This is actually something I grew up eating at home a lot too- it’s easy to
Happy Valentines Day! I made you a ❤️ shaped tahdig to celebrate! How cute is that? After I posted my nurungji tutorial, I got thousands
I love love LOVE buffalo wings! Since Super Bowl game day is coming up, I wanted to share some FIRE recipes that I know you
It’s finally here! My ALL TIME FAVORITE Korean street food is tteokbokki and I promise you this is the best recipe you will find on
Soondae is Korean blood sausage and it’s easily one of my top 3 Korean street foods! It is pig intestine stuffed with glass noodles, pork
Bibimbap is one of my absolute favorite Korean comfort foods. It’s a bowl of rice topped with individually prepped vegetables, sometimes meat, a spicy gochujang
My hotteok recipe is finally here! Hotteok is a VERY popular Korean street food. It’s a golden fried “pancake” filled with a gooey brown sugar
Fish cake soup (odeng guk) is one of the most classic & traditional Korean street foods. It is often paired with spicy rice cakes (tteokbokki),
Korean red bean shaved ice is my ALL-TIME FAVORITE dessert! This colorful icy treat always brings me back to my childhood in Korea. It is
This Korean street toast is filled with crunchy vegetables, eggs, and cheese. The combination of flavors make this sandwich unique and super delicious- it is
Sotteok sotteok is a popular Korean street food that has sausages and rice cakes on a skewer. They are grilled until crispy and brushed with
Gimbap is the ultimate Korean picnic/street food, and can be made in a variety of ways. This recipe is a very authentic, classic gimbap. Whenever
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