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Gimbap (Korean Seaweed Rolls)

Gimbap is the ultimate Korean picnic/street food, and can be made in a variety of ways. This recipe is a very authentic, classic gimbap. Whenever

January 4, 2022 3 Comments

Today I’m sharing a North Korean style kimchi that is made with fermented fish, radish, and cooked millet. It is definitely a more funky/sour kimchi

December 28, 2021 3 Comments

Galchi jorim is one of my FAVORITE Korean dishes ever! It is a spicy, sweet, & savory dish with a hint of ocean flavor. The

November 10, 2021 2 Comments

Myeolchi bokkeum is a stir fried anchovy side dish that is extremely common and popular in Korea. It is considered to be a staple among

October 27, 2021 2 Comments

A dosirak is a Korean lunchbox, similar to the more well known Japanese bento. Like the bento, a dosirak can have all sorts of side

October 25, 2021 No Comments

Crispy coconut shrimp is one of my favorite appetizers to order when I eat out! Even if you are not a big fan of coconut,

September 21, 2021 1 Comment

Want to learn how to make the BEST dumpling filling? In this recipe, I will share a few tips & tricks to make the juiciest,

August 31, 2021 12 Comments

Ganjang gejang is a traditional raw crab dish that is marinated in a soy sauce brine and eaten with rice. I am personally team yangnyeom

August 26, 2021 2 Comments

Ojingeo bokkeum is spicy stir fried squid that is best eaten with a fresh bowl of rice. This dish is packed with tons of flavor-

August 10, 2021 4 Comments

I LOVE a good white wine sauce for pasta! This sauce is everything you want in a pasta dish- garlicky, buttery, and still very light

August 4, 2021 10 Comments