Yookhwe (Korean Beef Tartare) Yookhwe is one of my favorite things to order at Korean bbq, even though it is not even cooked. This is the Korean version of Read More » July 15, 2021 1 Comment
Jang Jorim (Soy Braised Beef) Jang jorim is one of my mom’s favorite side dishes. My recipe is adapted from hers, mostly borrowing the use of quail eggs instead of Read More » May 16, 2021 2 Comments